I really love it when completely opposite food items are paired together (within reason, of course) to yield one delectable result. Some of my favorites include pear and gorgonzola pizza and the pizookie.
Another dish that tops that list is fried banana and ice cream.
I know it sounds not very appetizing, but I urge you it’s worth a try. You can find it at a Thai or Malaysian restaurant. The combination of the hot, crunchy banana with the cold, soft ice cream is heavenly. Another one of my favorites is mango fried ice cream.
Do you enjoy the mix of hot and cold desserts? Why or why not?
I am a huge fan of Thai food. Like huge. If I was having a “last meal” of sorts, Thai food would definitely be on that list (so would CPK’s tostada pizza.)
It’s only until recently (the last 10 years) that I really started my love affair with Thai food and only until very recently (the past year) that I started cooking it.
I was intimidated at first, but it is actually pretty easy. All you really need are two things: coconut milk and red curry paste, which you can pick up at any grocery store or Asian supermarket. You can add vegetables and/or tofu to the mix.
Here is a good detailed recipe.
Do you like Thai food? What is your favorite dish and have you made it at home?